Maharashtra Millet (Bajra)

A Nutritious and Versatile Grain Bajra,

Also known as Pearl Millet, is a hardy, nutrient-rich grain widely cultivated in Maharashtra.
nown for its high fiber content and numerous health benefits, Bajra is a staple in rural and urban diets alike.
It is a rich source of proteins, iron, magnesium, and B-vitamins, making it an essential addition to a balanced diet.

Uses

Whether you’re looking to enjoy traditional Maharashtrian meals or explore new healthy recipes, Bajra offers a versatile and wholesome Sustainably Grown:
Bajra is Embrace the goodness of Bajra for a healthier lifestyle and a taste of Maharashtra's culinary heritage!

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